Stock code:001215

National Service Hotline

400 888 7311
Products

In China, hotel banquets, fast food chains and Qianwei central kitchen have become the choice of more chefs

207 Portuguese egg tart skin
Single weight:19g

Features:36 layers crispy, crisp taste, easy to operate

flavor:Crisp and sweet

Specifications:1x456gx10 bag

Processing method:Do not thaw, add egg tart liquid, put it into a baking pan and bake at 220 ℃ for about 18-25 minutes
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